In Review: ‘Crazy Like a Fox’ cunningly wins you over
‘Crazy Like a Fox’ is a beautifully shot film about Nat Banks (Roger Rees), an 8th generation owner of a family farm, Greenwood, who has…
Loni Stark
Loni Stark is an artist at Atelier Stark, psychology researcher, and technologist whose work explores the intersection of identity, creativity, and technology. Through StarkMind, she investigates human-AI collaboration and the emerging dynamics of agentic systems, research that informs both her academic work and creative practice. A self-professed foodie and adventure travel enthusiast, she collaborates on visual storytelling projects with Clinton Stark for Stark Insider. Her insights are shaped by her role at Adobe, influencing her explorations into the human-tech relationship. It's been said her laugh can still be heard from San Jose up to the Golden Gate Bridge—unless sushi, her culinary Kryptonite, has momentarily silenced her.
My Denver airport version of Sliding Doors
This past week I began the wonderful adventures of air travel again after a several week hiatus from packing everything in 3 oz. bottles and…
Theater review: ‘Peter Pan’ musical is Berkeley’s sun, moon and stars
'Peter Pan' the musical is the sun, moon and stars of Berkeley.
Wine Bloggers Conference 2009, Day 2: Wine country immersion was hard work, but someone had to do it
Barry Schuler, Former CEO of AOL gave a compelling keynote on "New Technologies and How They Apply to the Business of Wine."
Wine Bloggers’ Conference 2009: I survived and enjoyed day one
Instead of twittering or blogging during the event, we decided to broadcast live and had our fingers crossed that the internet would cooperate.
San Jose ICA: ‘Ice Floe’ by Christel Dillbohner
The work explores the physical landscape of the Arctic and Antarctica and the impact that people have had on these environments.
Citron Restaurant, Oakland: Inspiring and comforting French cuisine
Les Fromages at Citron includes Manchego, Truffle Tremor, Blu di Bufala, and Petite Basque.
‘Tinyard Hill’ Premiere: Summer love, grand aspirations in small town Georgia
Tinyard Hill's world premiere at TheatreWorks will have you reminiscing about your own memories of summer love.
Community Supported Agriculture: Eating locally-grown organic food
Susan O— is a gourmet cook and a self-confessed foodie. She has been known to go to extremes to discover new ingredients, perfect recipes and…
Yank Sing, San Francisco: Timeless and seductively delicious Deem Sum
The Shanghai pork dumplings are definitely the benchmark Deem Sum dish as they are very difficult to make.