Saturday morning espresso and the Loreto Bay grapevine
Last night was such a great time with Jane and Sharon. We had dinner at Citron which is located in the famous Rockridge District of…
Loni Stark
Loni Stark is an artist at Atelier Stark, psychology researcher, and technologist whose work explores the intersection of identity, creativity, and technology. Through StarkMind, she investigates human-AI collaboration and the emerging dynamics of agentic systems, research that informs both her academic work and creative practice. A self-professed foodie and adventure travel enthusiast, she collaborates on visual storytelling projects with Clinton Stark for Stark Insider. Her insights are shaped by her role at Adobe, influencing her explorations into the human-tech relationship. It's been said her laugh can still be heard from San Jose up to the Golden Gate Bridge—unless sushi, her culinary Kryptonite, has momentarily silenced her.
It’s the Friday Loreto Bay rumor mill: New buyer?
It’s the question everyone is asking: does Loreto Bay have a new owner? Baja Barry pointed out an article in the Tribuna de Los Cabos,…
Maki Sushi, you’ve come a long way since the California roll
As the California roll became more popular, it crossed the U.S. and even made it back to Japan as the popular "American sushi" style.
Cinequest announces Cinequest Maverick Studio
Cinequest co-founder Halfdan Hussey noted that the productions will be "HBO-quality" and feature stars such as Scarlett Johansson.
Restaurant Review: Billy Berk’s, San Jose
Four the main course, we shared the Braised Spanish Pork Roast ($17 - herbs, apricots & onions) and the short-ribs.
Review: ‘Forbidden Broadway’, a rollercoaster of satire
The heat gets turned up as Forbidden Broadway takes the audience on a roller coaster through twenty-five acts and countless jabs (some sharper than others)…
“All’s well that ends well” Lemon Almond Chocolate-Dipped Biscotti
Lemon biscotti with crunchy nuts and for absolute indulgence, a nice generous dip into dark or semi-sweet chocolate.
Hermit crabs are the new pet rocks
A friend of ours went up to Tahoe for the long weekend and asked us to take care of their pets which are hermit crabs.…
Baja-style piña colada recipe for a hot summer day
With the hot season in full swing here on the West Coast, nothing cools me down faster than a nice icy glass of piña colada.…
“Spoil and pamper me, darling” steak marinade recipe
The secret to delicious steaks for any BBQ endeavor starts hours, even days, before the sizzling piece of meat even hits your grilling weapon of…