Loni Stark
Foodography: A visual exploration of Dean & Deluca
The aroma of roasted coffee beans welcomes you. After smelling Cabernets, Merlots, and Chardonnays, the change of pace is welcomed.
2011 Loreto Calendar: Calling all photographers and Loreto lovers!
In 2009 we raised $1,376 for Animalandia. In 2010 we raised $4,190 for the Internado School in Loreto.
‘Cool as a cucumber’ Summer Squash Chips and Dip Recipe
This recipe is just as fun to munch on as nacho chips, yet will be a refreshing burst in your mouth.
Wine meets slow food at The Golden Glass
Tasting some of the wines such as Fornacina's Brunello di Montalcino Riserva reminded me of my adventures at Contucci's in Montepulciano, Italy.
Artist Diaries: Planning is important, so is jumping in
My initial sketch of the four girls working the candy apple and lemonade stand was just too tall.
Bercy Café, Paris: A gastronomic feast from breakfast to lunch
Paired with the pure, unadulterated butter, the combination made we think I was simultaneously in heaven and hell.
Solar Update: May 2010, heat hits Bay Area and reflections on our energy consumption
The green movement has led to a marketeers fantasy. Labels abound: "all natural", "organic", and "green".
Book Review: Life Without Lawyers by Philip K. Howard
After interviewing Philip K. Howard on his experience speaking at TED and his latest book 'Life Without Lawyers: Restoring Responsibility in America', I was...
Confessions of an iPhone Chick: Joining the Cracked Screen Club
"What is this line on your screen?" he asks. I rush over. There is a long crack on my screen starting from one side and extending across to the other.
Loreto, Baja California Sur: Through the looking glass
Bob Kopolow recently wrote in to let us know of a glorious stash of photos he found while perusing the web.








