Why we love California wine country (7 reasons according to the Wine Institute)
"Blooming gardens, baby animals, farm-to-table meals and other spring pleasures beckon."
Food & Wine
Food and wine adventures in California and beyond. Restaurant reviews, recipes, wine tastings, and culinary trends with a creative twist.
What’s Happening: Pebble Beach Food & Wine runs April 16-19 (cancelled)
A can’t-miss culinary event. We are believers.
Millennials not embracing wine notes Silicon Valley Bank industry report
Oversupply and low demand could result in discounting, leading to "the best wine values in 20 years."
In Wine Country: La Pitchoune wines from Sonoma hit the mark
One of the great things about living in the Bay Area is proximity to wine country. Most notably Sonoma and Napa are just a short…
San Francisco Dining: A visit to Saha restaurant
Chef Aboghanem is happy to be offering his signature dishes, rooted in his Yemeni background, to San Francisco diners again.
7 Step Thanksgiving Turkey Guide: The secret to a juicy, tender bird is the clay pot
Enjoy a delicious turkey feast thanks to the magic of a clay pot.
Wine News: Sonoma wine auction breaks record, raises $6.1 million for local charities
Overall, more than $36 million has been raised to date to support charitable organizations.
In Wine Country: Taste of Sonoma yet another unforgettable experience (Photo Recap)
It’s called Taste of Sonoma. And I finally figured out why. Maybe it’s not rocket science, but, man, yes Taste indeed. With bottles of wine…
What’s Happening: Jean-Charles Boisset opens 1881 Napa, region’s first wine history museum
Napa Valley history and wine tasting all under one massive chandelier.
In Wine Country: Sonoma barrel auction has raised $3.4M since founding in 2015
Sonoma County Vintners today announced the results of its most recent barrel auction. At the fifth edition of the Sonoma Country Barrel Auction, 85 “Never…