Wine of the Week: Matchbook 2010 Tempranillo, Dunnigan Hills California
Apparently, proprietor John Giguiere liked “starting things on fire such as his father’s wheat fields.”
2010 Matchbook Tempranillo, Dunnigan Hills
Stark Insider Wine of the Week is the Matchbook 2010 Tempranillo, Dunnigan Hills located in California’s central coast.
Sometimes you find a gem off the beaten path.
Not from Napa, not from Sonoma, and not from Santa Barbara. How about from Dunnigan Hills?
No, this is not in Oregon – though, for some odd reason, it just feels like this wine would hearken from the state just north of California.
Matchbrook is located in the Central Valley, 30 miles east of Napa. I’m glad they sent Stark Insider a bottle of this Tempranillo, otherwise I highly doubt I would’ve encountered it anytime soon.
I know I’ve said before we don’t need no stinkin’ stories when it comes to wine. But you got to hand it to whatever marketing team put together the backgrounder. Apparently, proprietor John Giguiere liked “starting things on fire such as his father’s wheat fields.” That (goes the story) led to rockets, explosions, random fires and calls to the local fire department. But Of course! Don’t we all get into wine that way?
There’s no such fireworks in the glass here.
Instead this is a soft, tasty, and easy sipper. The blackberry is on the sweet side. Those who don’t gravitate towards wines with acidic profiles, will likely appreciate its smooth, agreeable character.
Even though Tempranillo is the fourth most planted grape in the world, I don’t come across it too often in California. The varietal is huge in Spain – and, in fact, I’m told the Matchbook vineyard originated with cuttings from the Pesquera region of Spain.
Matchbook 2010 Tempranillo, Dunnigan Hills
83% Tempranillo / 10% Tannat / 7% Graciano
$15, 89 pts.