Great dinner party yesterday. It was just nice to hang out and enjoy being at home.

Main course included grilled lamb, tomato tartlet, green beans and potato. I’ll post the recipe for the tomato tartlet on StarkSilverCreek sometime this week. I also made a Crab Flower Arugula salad and an Strawberry Raspberry Angel Cake Mascarpone dessert. I will share the recipes in subsequent posts.

Loni Stark
Loni Stark is an artist at Atelier Stark, self-professed foodie, and adventure travel seeker who has a lifelong passion for technology’s impact on business and creativity. She collaborates with Clinton Stark on video projects for Atelier Stark Films. It’s been said her laugh can be heard from San Jose all the way up to the Golden Gate Bridge. She makes no claims to super powers, although sushi is definitely her Kryptonite.